Sirarakhong Chilli, also known as “King Chilli” or “Bhoot Jolokia,” hails from Manipur’s lush hills, particularly Sirarakhong village in Ukhrul district. Blessed with ideal conditions including moderate climate, rich soil, and ample rainfall, the chillies are meticulously tended using traditional and organic farming methods. Known for their intense spiciness and aroma, Sirarakhong Chillis are integral to Manipuri cuisine, enhancing dishes like curries, chutneys, and pickles. Beyond culinary use, these chillies hold cultural significance, symbolizing power and prosperity in Manipuri festivals and rituals such as Lai Haraoba and Yaoshang.
Origin : Manipur
Material : Sirarakhong Chilly
Care : Store in cool & dry place.
Sirarakhong Chilli, also known as “King Chilli” or “Bhoot Jolokia,” hails from Manipur’s lush hills, particularly Sirarakhong village in Ukhrul district. Blessed with ideal conditions including moderate climate, rich soil, and ample rainfall, the chillies are meticulously tended using traditional and organic farming methods. Known for their intense spiciness and aroma, Sirarakhong Chillis are integral to Manipuri cuisine, enhancing dishes like curries, chutneys, and pickles. Beyond culinary use, these chillies hold cultural significance, symbolizing power and prosperity in Manipuri festivals and rituals such as Lai Haraoba and Yaoshang.
Origin : Manipur
Material : Sirarakhong Chilly
Care : Store in cool & dry place.
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