Pratapgarh Amla, or Indian gooseberry (Phyllanthus emblica), is valued for its nutritional benefits and role in sustainable agriculture. Rich in vitamin C and antioxidants, it supports immunity and skin health, thriving in Pratapgarh’s semi-arid climate with minimal water and pesticide use. Its cultivation boosts the local economy, providing livelihoods and agricultural diversity. Used in various culinary forms like pickles and powders, Pratapgarh Amla faces challenges such as market fluctuations and infrastructure needs, necessitating sustainable practices and improved market access. It embodies Pratapgarh’s agricultural heritage and sustainable future, benefiting communities while conserving the environment.
Pratapgarh Amla, or Indian gooseberry (Phyllanthus emblica), is valued for its nutritional benefits and role in sustainable agriculture. Rich in vitamin C and antioxidants, it supports immunity and skin health, thriving in Pratapgarh’s semi-arid climate with minimal water and pesticide use. Its cultivation boosts the local economy, providing livelihoods and agricultural diversity. Used in various culinary forms like pickles and powders, Pratapgarh Amla faces challenges such as market fluctuations and infrastructure needs, necessitating sustainable practices and improved market access. It embodies Pratapgarh’s agricultural heritage and sustainable future, benefiting communities while conserving the environment.
GI Origin : Uttar Pradesh
Application Number : 668
Material : Pratapgarh Aonla Amla
Care : Store in airtight container
GI Origin
Uttar Pradesh
Application Number
668
Material
Pratapgarh Aonla Amla
Care Instruction
Store in airtight container
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