Blue Pottery has a storied history that dates back to the 14th century when it was introduced to Jaipur by skilled artisans from Persia, Central Asia, and Afghanistan. Influenced by Persian and Mughal aesthetics, Blue Pottery flourished under the patronage…
The tradition of Madurkathi dates back centuries, with its origins believed to lie in the rural villages of West Bengal, where local communities wove mats and baskets from reeds and grasses found abundantly in the region. Over time, Madurkathi evolved…
The tradition of crafting Sikki grass products traces its roots back to ancient times when indigenous communities in Bihar discovered the versatile properties of Sikki grass, also known as “Madua grass” or “Golden grass.” Traditionally, Sikki grass was used for…
The cultivation of saffron in Kashmir dates back over 2,500 years, with historical references to its cultivation by Persian and Greek settlers in the region. Kashmir’s unique climate, fertile soil, and pristine mountain air create the perfect conditions for saffron…
Chulli Oil traces its origins to the Indian subcontinent, where the Buchanania lanzan tree, also known as Chironji or Charoli, thrives in the arid regions of central and northern India. The oil is extracted from the seeds of this tree…